Discover the vibrant and diverse flavors of India at Sula Indian Restaurant on Davie Street, Vancouver. This location blends traditional Indian recipes with modern presentation, offering everything from street food favorites and tandoori specialties to rich regional curries and handcrafted cocktails.
Whether you are planning a dine-in experience, ordering takeout, or booking a reservation for brunch or happy hour, Sula Davie Street offers a thoughtfully curated menu designed for sharing and savoring.
SOUP & SALAD
| Dish | Price | Description |
|---|---|---|
| Squash & Coconut Soup | $14 | Velvety coconut and squash soup with spiced squash tikka, masala crisp, avocado, and cucumber |
| Beetroot & Berry | $14 | Earthy beets and fresh berries with fried kale, jeera yogurt, and chili oil |
| Makhani Burrata | $16 | Creamy burrata with classic makhani sauce, cherry tomatoes, mint pesto, and garlic crostini |
STREET FOOD & SHARE PLATES
| Dish | Price | Description |
|---|---|---|
| Banana Blossom (Vegan) | $16.95 | Crispy banana hearts with chili garlic sauce and curry leaves |
| Royal Raj Kachori | $16.95 | Crispy shell filled with tamarind, mint chutney, potatoes, chickpeas, yogurt, and sev |
| Mexican Street Sev Puri | $15.95 | Puris with black beans, potatoes, tamarind salsa, and sev |
| Samosa Pinwheels | $15.95 | Fried pinwheels stuffed with potato, paneer, peas, and broccoli |
| Avocado Papdi Chaat | $16.95 | Wafers with avocado, chickpeas, yogurt, chutneys, and sev |
| Chukandar Kebab | $16.95 | Beetroot and paneer kebabs with cumin and boondi raita |
| Masala Tarts (Chicken) | $16.95 | Spiced chicken keema in pastry shells |
| Masala Tarts (Lamb) | $18.95 | Spiced lamb keema in pastry shells |
| Pomfret Tawa Fry | $22.95 | Pan-fried pomfret with kokum and cranberry corn |
| Aagri Zinga | $20.95 | Aagri-style shrimp with traditional masalas |
| Goan Crumb Fried Chicken | $17.50 | Semolina-coated chicken tenders with Goan spices |
| Sula’s Chicken Lollipop | $18.95 | Crispy Indo-Chinese chicken drumsticks |
| Keema Pao | $18.95 | Spiced lamb mince in soft pav bun |
| Chicken Koliwada Tacos | $17.95 | Crispy battered chicken with carrot slaw in taco shell |
| Kerala Jackfruit Fry | $16.95 | Crispy jackfruit stir-fried with Kerala spices |
TANDOOR SPECIALTIES
| Dish | Price | Description |
|---|---|---|
| Multani Paneer & Mushrooms | $19.95 | Paneer and mushrooms in cheddar-infused yogurt marinade |
| Nazakhat-E-Phool | $19.95 | Tandoor-charred broccoli and cauliflower |
| Angeethi Murgh | $22.95 | Smoky charcoal grilled chicken with fenugreek |
| Tandoori Chicken | $23.95 | Bone-in chicken with classic tandoori marinade |
| Pepper Lamb | $25.95 | Skewered ground lamb with spinach and peppers |
| Aachari Salmon Tikka | $26.95 | Sockeye salmon with peri-peri spices |
| Tandoori Prawn | $27.95 | Yogurt-marinated ocean-wise prawns |
| Kashmiri Chops | $35.95 | Lamb chops with Kashmiri spices and saffron |
| Chicken Tikka | $22.95 | Boneless tandoor-grilled chicken |
| Sula’s Malai Chicken Sheekh | $22.95 | Creamy minced chicken skewers |
SULA’S INDIAN CURRIES
| Dish | Price |
|---|---|
| Broccoli & Asparagus Chettinad | $18.95 |
| Chana Masala | $18.95 |
| Kala Matar Mushroom | $20.95 |
| Ghati Paneer | $19.95 |
| Bhagara Baingan | $19.95 |
| Fanas Amti (Jackfruit Curry) | $19.95 |
| Aloo Gobi | $18.95 |
| Aloo Bhindi Masala | $19.95 |
| Paneer Butter Masala | $19.95 |
| Daal Makhani | $18.95 |
| Chicken Tikka Masala | $21.95 |
| Butter Chicken | $21.95 |
| Chicken Chettinad | $21.95 |
| Chicken Changezi | $21.95 |
| Konkani Chicken | $21.95 |
| Kala Lamb | $22.95 |
| Lamb Kolhapuri | $22.95 |
| Lamb Sukka | $22.95 |
| Lamb Rogan Josh | $22.95 |
| Lamb Pasanda | $22.95 |
| Prawn Sukka | $23.95 |
| Tamarind Salmon Curry | $24.95 |
CLASSIC CURRIES (CHOICE OF PROTEIN)
| Curry Style | Options & Price |
|---|---|
| Makhani | Paneer $19.95 / Chicken $21.95 / Prawn $22.95 |
| Korma | Veg $18.95 / Chicken $21.95 / Lamb $22.95 / Shrimp $22.95 |
| Palak / Saag | Paneer $19.95 / Chicken $21.95 / Lamb $21.95 |
| Vindaloo | Chicken $21.95 / Lamb $22.95 / Shrimp $22.95 |
RICE PREPARATIONS
| Dish | Price |
|---|---|
| Steamed Basmati Rice | $5.50 |
| Veggie Tawa Biryani | $21.95 |
| Chicken Tawa Biryani | $23.95 |
| Lamb Tawa Biryani | $24.95 |
| Prawn Tawa Biryani | $24.95 |
| Coconut & Cashew Pilaf | $11.95 |
TANDOORI BREADS
| Bread | Price |
|---|---|
| Classic Butter Naan | $5.50 |
| Garlic Naan | $6 |
| Chili Garlic Cheese Naan | $6.50 |
| Garlic Cheese Naan | $6.50 |
| Lamb Keema Naan | $9 |
| Spinach & Paneer Naan | $7 |
| Trikona Paratha | $6 |
| Roti | $5 |
| Amritsari Kulcha (with chickpeas) | $15 |
COCKTAILS BY JEFF SAVAGE
| Cocktail | Key Ingredients |
|---|---|
| Bollywood Night | Cognac, kola tonic, lemon |
| Infinite Dancer | Nilgiris gin, vermouth, cucumber, yoghurt |
| Maharaja Express | Indian whisky, Benedictine, sherry |
| Kama Colada | Old Monk rum, coconut, pineapple |
| Spice Trade | Indian whisky, maple, falernum |
| Makara Highball | Vodka, ginger, makrut lime |
SIGNATURE SANGRIA
| Sangria | Description |
|---|---|
| Sparkling Strawberry | Rosé, strawberry vodka, rosemary lime |
| White Peach & Grapefruit | Gewürztraminer, brandy, peach |
| Tropical Orange Mango Mint | Moscato, triple sec, citrus & mint |
Frequently Asked Questions – Sula Davie Street
Is the meat halal?
Yes. Chicken and lamb are sourced from halal-certified suppliers.
Are there vegan options?
Yes. The Davie Street menu includes several vegan curries and plant-based street food options.
Are gluten-friendly dishes available?
Many curries and tandoori dishes are naturally gluten-friendly.
Can spice levels be adjusted?
Yes. Dishes can be customized to mild, medium, or spicy.
Is takeout and delivery available?
Yes. Most menu items are available for takeout and delivery in Vancouver.
Visit Sula Davie Street
Located in Downtown Vancouver, Sula Davie Street offers an elevated Indian dining experience featuring regional specialties from Goa, Bengal, Punjab, and Tamil Nadu.
Perfect for brunch, dinner, happy hour, tasting menus, or special occasions, Sula continues to be one of Vancouver’s most celebrated Indian restaurants.
Reserve your table or order online to explore bold flavors and modern Indian cuisine today.
